Ingredients
fortified wheat flour 55.6% , water 22.2% , wheat flour 11.1% , contains 2% and less of the following 5.6% , sea salt 0.6% , malt 0.6% , enzyme 0.6% , E300 0.6% , soya lecithin 3.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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