Ingredients
sugar 52.9% , whole wheat flour 23.5% , whole egg 11.8% , chocolate chunk 5.9% , soya oil 2.9% , water 1.5% , invert sugar 0.7% , sour cream 0.4% , contains 2% and less of the following 0.2% , Raising agent 0.1% , pure vanilla extract 0.0% , E471 0.0% , buttermilk solids 0.0% , soya lecithin 0.0% , salt 0.0% , E415 0.0% , cultured wheat flour 0.0%
Nutrition · per 100 g
| Energy | 396 kcal |
| Fat | 18.8 g |
| Saturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 73 mg |
| Carbs | 54.2 g |
| Sugars | 35.4 g |
| Fiber | 4.2 g |
| Protein | 6.3 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 167 mg |
| Calcium | 42 mg |
| Iron | 1.5 mg |
| Vitamin A | 62.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.