Ingredients
chickpea 56.3% , red bell pepper 21.9% , tahini 10.9% , lemon juice 5.5% , canola oil 2.7% , garlic puree 1.4% , sea salt 0.4% , E330 1.0%
Nutrition · per 100 g
| Energy | 366.7 kcal |
| Fat | 16.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 43.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.71 g |
| Sodium | 283.3 mg |
| Calcium | 0 mg |
| Iron | 4.8 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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