Ingredients
cream 54.5% , milk 22.7% , water 11.4% , parmigiano reggiano 5.7% , romano cheese 2.8% , canola oil 1.4% , fortified wheat flour 0.7% , butter 0.4% , modified corn starch 0.2% , salt 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 184 kcal |
| Fat | 17.6 g |
| Saturated fat | 11.2 g |
| Trans fat | 0 g |
| Cholesterol | 64 mg |
| Carbs | 4.8 g |
| Sugars | 2.4 g |
| Fiber | 0 g |
| Protein | 2.4 g |
| Salt | 1.1 g |
| Sodium | 448 mg |
| Calcium | 80 mg |
| Iron | 0 mg |
| Vitamin A | 24 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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