Ingredients
turkey 57.1% , water 21.4% , salt 10.7% , sugar 5.4% , vinegar 2.7% , spice 1.3% , natural flavouring 1.3%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 62.5 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2 g |
| Sodium | 804 mg |
| Potassium | 214 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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