Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK 68.0% , sugar 4.0% , corn starch 4.0% , E410 4.0% , natural flavouring 2.5% , concentrated lemon juice 2.5% , contains the following live 2.5% , microbial culture 2.5% , Streptococcus thermophilus 2.5% , Lactobacillus acidophilus 2.5% , bifidus 2.5% , lactobacillus casei 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.