Ingredients
flour 60.0% , wheat flour 20.0% , E375 10.0% , iron 5.0% , thiamin mononitrate 5.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 11.1 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.5 g |
| Sugars | 25.3 g |
| Fiber | 1 g |
| Protein | 4 g |
| Salt | 1.8 g |
| Sodium | 708.2 mg |
| Calcium | 20 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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