Ingredients

Fully cooked king crab 98.7% , salt 1.3%

Nutrition · per 100 g

Energy	94 kcal
Fat	1.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	53 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	18.8 g
Salt	2.6 g
Sodium	1059 mg
Calcium	47 mg
Iron	0.42 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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