Ingredients
fortified wheat flour 52.6% , dextrose 23.7% , palm oil 11.8% , sugar 5.9% , water 3.0% , soya oil 1.5% , corn starch 0.7% , Raising agent 0.4% , contains 2% and less of the following 0.2% , soya flour 0.1% , egg yolk 0.0% , Emulsifier 0.0% , salt 0.0% , wheat starch 0.0% , wheat germ 0.0% , NUTMEG OIL 0.0% , natural flavouring 0.0% , E171 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 431 kcal |
| Fat | 20.7 g |
| Saturated fat | 10.3 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 53.5 g |
| Sugars | 27.6 g |
| Fiber | 1.7 g |
| Protein | 5.2 g |
| Salt | 1 g |
| Sodium | 414 mg |
| Potassium | 86 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.