Ingredients
Nacho cheese sauce 54.5% , salsa 22.7% , cream cheese 11.4% , red and green bell peppers 5.7% , water 2.8% , black bean 1.4% , cheddar 0.7% , jalapeno pepper 0.4% , corn starch 0.2% , natural cheese flavouring 0.1% , cayenne pepper 0.1%
Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 6.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 10 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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