Ingredients

filling 75.0% , crust 25.0%

Nutrition · per 100 g

Energy	321 kcal
Fat	22.4 g
Saturated fat	9 g
Trans fat	0.32 g
Cholesterol	73.7 mg
Carbs	22.4 g
Sugars	0.64 g
Added sugars	0.64 g
Fiber	0.64 g
Protein	7.7 g
Salt	0.8 g
Sodium	321 mg
Potassium	89.7 mg
Calcium	96.2 mg
Iron	0.58 mg
Vitamin A	0 µg
Vitamin D	0.26 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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