Ingredients
potato 56.3% , cream 21.9% , broccoli 10.9% , cheese 5.5% , salt 0.4% , modified cellulose 0.4% , natural flavouring 0.4% , spice 4.3%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 10 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 13 g |
| Sugars | 0 g |
| Fiber | 1 g |
| Protein | 4 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Potassium | 220 mg |
| Calcium | 100 mg |
| Iron | 0.36 mg |
| Vitamin A | 150 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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