Ingredients
filling 75.0% , pasta 25.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 10.7 g |
| Saturated fat | 6.3 g |
| Cholesterol | 67 mg |
| Carbs | 27.7 g |
| Sugars | 9.8 g |
| Fiber | 1.8 g |
| Protein | 10.7 g |
| Salt | 1.5 g |
| Sodium | 589 mg |
| Potassium | 117 mg |
| Calcium | 213 mg |
| Iron | 0.45 mg |
| Vitamin A | 107 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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