Carrot puree
0077890435892
Ingredients
carrot 57.1% , canola oil 21.4% , butter 10.7% , ginger 5.4% , sea salt 0.4% , cultured celery 0.4% , white pepper 4.6%
Nutrition · per 100 g
| Energy | 106 kcal |
| Fat | 7.3 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 8.9 g |
| Sugars | 4.1 g |
| Fiber | 2.4 g |
| Protein | 0.81 g |
| Salt | 0.79 g |
| Sodium | 317 mg |
| Calcium | 33 mg |
| Iron | 0 mg |
| Vitamin C | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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