Ingredients
sugar 46.6% , fortified wheat flour 23.0% , vegetable oil 16.0% , water 8.2% , egg 4.1% , cocoa paste 2.1% , cocoa 1.0% , and less of each 2.0% , salt 0.0% , corn starch 0.0% , E500ii 0.0% , cocoa butter 0.0% , dextrose 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 397 kcal |
| Fat | 17.2 g |
| Saturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 60.3 g |
| Sugars | 39.7 g |
| Fiber | 1.7 g |
| Protein | 3.5 g |
| Salt | 0.65 g |
| Sodium | 259 mg |
| Calcium | 34 mg |
| Iron | 3.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.