Ingredients
sugar 53.1% , whole wheat flour 23.4% , egg 11.7% , chocolate chunk 5.9% , soya oil 2.9% , water 1.5% , invert sugar 0.7% , sour cream 0.4% , CONTAINS 2% and LESS OF EACH 0.2% , Raising agent 0.1% , E471 0.0% , buttermilk solids 0.0% , soya lecithin 0.0% , salt 0.0% , E415 0.0% , cultured wheat flour 0.0%
Nutrition · per 100 g
| Energy | 404 kcal |
| Fat | 17.5 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 70 mg |
| Carbs | 54.4 g |
| Sugars | 35.1 g |
| Fiber | 3.5 g |
| Protein | 5.3 g |
| Salt | 0.61 g |
| Sodium | 246 mg |
| Potassium | 167 mg |
| Calcium | 70 mg |
| Iron | 1.9 mg |
| Vitamin A | 52.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.