Adobo light roasted chili paste
Ingredients
water 53.1% , GUAJILLO PEPPERS 23.4% , distilled vinegar 11.7% , onion 5.9% , salt 2.5% , garlic 1.7% , de arbol chiles 0.8% , tomato concentrate 0.4% , natural flavouring 0.2% , sugar 0.0% , canola oil 0.0% , cumin 0.0% , black pepper 0.0% , Modified starch 0.0% , oregano 0.0% , bay leaf 0.2%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 5 g |
| Sodium | 2000 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.