Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK 55.0% , cream 22.5% , sugar 3.5% , vanilla flavouring 2.5% , natural flavouring 2.5% , E440a 2.5% , E410 2.5% , vanilla pod 2.5% , concentrated lemon juice 2.5% , microbial culture 4.0%
Nutrition · per 100 g
| Energy | 105.9 kcal |
| Fat | 4.7 g |
| Saturated fat | 2.4 g |
| Carbs | 7.6 g |
| Sugars | 7.1 g |
| Protein | 8.2 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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