Ingredients
cooked white rice 54.5% , SCRAMBLED EGGS 22.7% , onion 11.4% , green peas 5.7% , carrot 2.8% , soy sauce 1.4% , sunflower oil 0.7% , sesame oil 0.4% , salt 0.2% , white pepper 0.1% , Thickener 0.1%
Nutrition · per 100 g
| Energy | 159 kcal |
| Fat | 3.1 g |
| Saturated fat | 0.44 g |
| Cholesterol | 26.5 mg |
| Carbs | 28.2 g |
| Sugars | 1.8 g |
| Added sugars | 0.88 g |
| Fiber | 0.88 g |
| Protein | 4.4 g |
| Salt | 0.97 g |
| Sodium | 388 mg |
| Potassium | 91.7 mg |
| Calcium | 34.4 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.