Ingredients
pork 67.1% , water 16.4% , sea salt 2.0% , vinegar 2.0% , natural flavouring 2.0% , salt 2.0% , sugar 8.6%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 35.7 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 143 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 35.7 g |
| Salt | 3.9 g |
| Sodium | 1571 mg |
| Potassium | 964 mg |
| Calcium | 0 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 42.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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