Nutrition · per 100 g

Energy	109.5 kcal
Fat	2.9 g
Saturated fat	0.24 g
Carbs	18.6 g
Sugars	1.4 g
Fiber	2.4 g
Protein	2.9 g
Salt	0.62 g
Sodium	247.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.