Ingredients

pasta 75.0% , filling 25.0%

Nutrition · per 100 g

Energy	295.9 kcal
Fat	10.2 g
Saturated fat	7.1 g
Trans fat	0 g
Cholesterol	61 mg
Carbs	36.7 g
Sugars	2 g
Fiber	2 g
Protein	12.2 g
Salt	1.1 g
Sodium	449 mg
Potassium	217 mg
Calcium	186 mg
Iron	0.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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