Ingredients

filling 75.0% , pasta 25.0%

Nutrition · per 100 g

Energy	285.7 kcal
Fat	12.5 g
Saturated fat	8 g
Trans fat	0 g
Cholesterol	67 mg
Carbs	31.3 g
Sugars	2.7 g
Fiber	1.8 g
Protein	9.8 g
Salt	1.5 g
Sodium	607.1 mg
Potassium	223 mg
Calcium	190 mg
Iron	0.65 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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