Nutrition · per 100 g
| Energy | 216 kcal |
| Fat | 4.8 g |
| Saturated fat | 1.2 g |
| Carbs | 36 g |
| Sugars | 0.8 g |
| Fiber | 1.6 g |
| Protein | 7.2 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.