Nutrition · per 100 g
| Energy | 176 kcal |
| Fat | 6.3 g |
| Saturated fat | 2.8 g |
| Cholesterol | 28.2 mg |
| Carbs | 18.7 g |
| Sugars | 0.7 g |
| Fiber | 0.7 g |
| Protein | 12 g |
| Salt | 1.2 g |
| Sodium | 472 mg |
| Potassium | 259 mg |
| Calcium | 93 mg |
| Iron | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.