Ingredients

mussel 74.6% , extra virgin olive oil 12.7% , salt 12.7%

Nutrition · per 100 g

Energy	203 kcal
Fat	13 g
Saturated fat	2.2 g
Trans fat	0 g
Cholesterol	29 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	20.3 g
Salt	0.72 g
Sodium	290 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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