Ingredients
water 54.2% , whole wheat flour 22.9% , wheat gluten 11.5% , wheat starch 5.7% , sugar 2.1% , oat fibre 1.8% , Flour treatment agent 0.9% , barley malt flour 0.4% , distilled vinegar 0.2% , prune 0.1% , sea salt 0.1% , sunflower oil 0.1%
Nutrition · per 100 g
| Energy | 234 kcal |
| Fat | 2.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 42.6 g |
| Sugars | 4.3 g |
| Added sugars | 4.3 g |
| Fiber | 4.3 g |
| Protein | 10.6 g |
| Salt | 0.9 g |
| Sodium | 362 mg |
| Potassium | 170 mg |
| Calcium | 85.1 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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