Nutrition · per 100 g
| Energy | 170 kcal |
| Fat | 3.4 g |
| Saturated fat | 0.57 g |
| Trans fat | 0 g |
| Cholesterol | 28.4 mg |
| Carbs | 23.9 g |
| Sugars | 1.1 g |
| Fiber | 1.1 g |
| Protein | 9.1 g |
| Salt | 0.94 g |
| Sodium | 375 mg |
| Potassium | 148 mg |
| Calcium | 17 mg |
| Iron | 0.68 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.