Ingredients
water 53.6% , canola oil 23.2% , LOW FAT BUTTERMILK 11.6% , sugar 5.8% , egg yolk 2.9% , salt 1.5% , distilled vinegar 0.7% , modified corn starch 0.4% , CULTURED DEXTROSE 0.2% , garlic puree 0.1% , concentrated lemon juice 0.0% , onion 0.0% , E415 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 33.3 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 33.3 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3.3 g |
| Sodium | 1300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.