Nutrition · per 100 g

Energy	141 kcal
Fat	7.9 g
Saturated fat	4.8 g
Trans fat	0.22 g
Cholesterol	30.8 mg
Carbs	11 g
Sugars	1.8 g
Added sugars	0 g
Fiber	0.44 g
Protein	6.6 g
Salt	0.99 g
Sodium	396 mg
Potassium	121 mg
Calcium	82.4 mg
Iron	0.44 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.