Nutrition · per 100 g

Energy	233 kcal
Fat	13.3 g
Saturated fat	1.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	20 g
Sugars	3.3 g
Added sugars	0 g
Protein	10 g
Salt	0.79 g
Sodium	317 mg
Potassium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.