Nutrition · per 100 g
| Energy | 423 kcal |
| Fat | 17.6 g |
| Saturated fat | 14.1 g |
| Trans fat | 0 g |
| Cholesterol | 17.6 mg |
| Carbs | 70.5 g |
| Sugars | 63.5 g |
| Protein | 0 g |
| Salt | 0.48 g |
| Sodium | 194 mg |
| Iron | 3.5 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.