Ingredients
pistachio nuts 93.8% , sea salt 1.0% , black pepper 1.0% , tapioca dextrin 1.0% , red bell pepper 1.0% , black pepper 1.0% , canola oil 1.0%
Nutrition · per 100 g
| Energy | 567 kcal |
| Fat | 46.7 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 30 g |
| Sugars | 6.7 g |
| Added sugars | 0 g |
| Fiber | 10 g |
| Protein | 20 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Potassium | 1000 mg |
| Calcium | 107 mg |
| Iron | 4 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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