Nutrition · per 100 g

Energy	145 kcal
Fat	2.9 g
Saturated fat	2.2 g
Trans fat	0 g
Cholesterol	14.5 mg
Carbs	21.7 g
Sugars	17.4 g
Added sugars	13 g
Starch	0 g
Fiber	0 g
Protein	7.3 g
Salt	0.16 g
Sodium	65.2 mg
Potassium	0 mg
Calcium	246 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.