Nutrition · per 100 g

Energy	141.7 kcal
Fat	21.4 g
Saturated fat	7.1 g
Carbs	16.7 g
Sugars	1.2 g
Fiber	1.2 g
Protein	13.1 g
Salt	1.5 g
Sodium	583.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.