Ingredients
pork 54.5% , water 22.7% , CONTAINS 2% and LESS 11.4% , salt 0.9% , spice 0.9% , sugar 0.7% , E339 0.7% , dextrose 0.7% , E621 0.7% , E262ii 0.7% , E150a 6.0%
Nutrition · per 100 g
| Energy | 1710 kJ |
| Energy | 408 kcal |
| Fat | 39.4 g |
| Saturated fat | 14.1 g |
| Trans fat | 0 g |
| Cholesterol | 70.4 mg |
| Carbs | 1.4 g |
| Sugars | 1.4 g |
| Added sugars | 2 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 11.3 g |
| Salt | 1.8 g |
| Sodium | 718 mg |
| Potassium | 901 mg |
| Calcium | 28.2 mg |
| Iron | 0.79 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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