Ingredients
pork 58.3% , water 20.8% , vinegar 10.4% , salt 1.1% , natural flavouring 1.1% , yeast extract 8.2%
Nutrition · per 100 g
| Energy | 371 kcal |
| Fat | 35.7 g |
| Saturated fat | 11.4 g |
| Trans fat | 0 g |
| Cholesterol | 78.6 mg |
| Carbs | 1.4 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 2.2 g |
| Sodium | 871 mg |
| Potassium | 271 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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