Biscuit sandwiches
Jimmy Dean
Ingredients
flour 51.1% , water 24.5% , palm oil 12.2% , BUTTER MILK 6.1% , CONTAINS 2% and LESS 3.1% , sugar 1.5% , E500ii 0.8% , dextrose 0.4% , salt 0.2% , acidic sodium aluminium phosphate 0.1% , E341i 0.0% , E270 0.0% , datem potassium sorbate 0.0% , maltodextrin 0.0% , natural and artificial flavouring 0.0% , Colour 0.0% , E415 0.0% , soya lecithin 0.0% , soya flour 0.0% , grilled egg patty 0.0% , water 0.0% , soya oil 0.0% , skimmed milk powder 0.0% , modified corn starch 0.0% , salt 0.0% , E415 0.0% , natural and artificial butter flavor 0.0% , E330 0.0% , PASTEURIZED PROCESS AMERICAN CHEESE 0.0% , water 0.0% , cheese culture cream salt 0.0% , sodium citrate 0.0% , E332ii 0.0% , E450iii 0.0% , E200 0.0% , E339 0.0% , E330 0.0% , E160b 0.0% , soya lecithin 0.0% , enzyme 0.0% , bacon 0.0% , salt 0.0% , sugar 0.0% , smoke flavouring 0.0% , E339 0.0% , E316 0.0% , sodium nitite 0.0%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 18.6 g |
| Saturated fat | 8.8 g |
| Trans fat | 0 g |
| Cholesterol | 108 mg |
| Carbs | 25.5 g |
| Sugars | 2.9 g |
| Fiber | 2 g |
| Protein | 9.8 g |
| Salt | 1.8 g |
| Sodium | 706 mg |
| Calcium | 147 mg |
| Iron | 1.8 mg |
| Vitamin A | 117.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.