Ingredients
Pancake batter 51.4% , E375 24.3% , reduced iron 12.2% , thiamin mononitrate 6.1% , E101 3.0% , folic acid 1.5% , water 0.8% , sugar 0.4% , CONTAINS 2% and LESS 0.2% , dextrose 0.1% , salt 0.0% , egg yolk 0.0% , artificial flavouring 0.0% , Raising agent 0.0% , soya lecithin 0.0% , skimmed milk powder 0.0% , COOKED IN VEGETABLE OIL 0.0% , fully cooked maple sausage link made with pork 0.0% , turkey 0.0% , E321 0.0% , citric acid added to help protect flavor 0.0% , turkey 0.0% , water 0.0% , sugar 0.0% , soy protein 0.0% , CONTAINS 2% and LESS 0.0% , dextrose 0.0% , spice 0.0% , NATURAL and ARTIFICIAL MAPLE FLAVORS 0.0% , E339 0.0% , E621 0.0% , spice 0.0% , E326 0.0% , E321 0.0% , E330 0.0% , E262ii 0.0%
Nutrition · per 100 g
| Energy | 324 kcal |
| Fat | 18.3 g |
| Saturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 31 g |
| Sugars | 12.7 g |
| Fiber | 1.4 g |
| Protein | 8.4 g |
| Salt | 1.4 g |
| Sodium | 577 mg |
| Calcium | 56 mg |
| Iron | 1.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.