Biscuit Sandwiches

Jimmy Dean, Sara Lee Foods

Bacon egg & cheese biscuit sandwiches

Cookies & biscuits 0077900501784

Ingredients

biscuit 50.9% , barley malt flour 24.6% , E375 12.3% , iron 6.1% , thiamin mononitrate 3.1% , E101 1.5% , folic acid 0.8% , water 0.4% , palm oil 0.2% , buttermilk 0.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , sugar 0.0% , E500ii 0.0% , dextrose 0.0% , salt 0.0% , acidic sodium aluminum phosphate 0.0% , E341i 0.0% , E270 0.0% , E472e 0.0% , E202 0.0% , maltodextrin 0.0% , natural and artificial flavouring 0.0% , Colour 0.0% , E415 0.0% , soya lecithin 0.0% , soya flour 0.0% , grilled egg patty 0.0% , skimmed milk 0.0% , soya oil 0.0% , modified corn starch 0.0% , salt 0.0% , E415 0.0% , natural and artificial butter flavor 0.0% , E330 0.0% , soya lecithin 0.0% , PASTEURIZED PROCESS AMERICAN CHEESE 0.0% , water 0.0% , lactic ferments 0.0% , cream 0.0% , salt 0.0% , sodium citrate 0.0% , E332ii 0.0% , E450iii 0.0% , E200 0.0% , E339 0.0% , E330 0.0% , E160b 0.0% , soya lecithin 0.0% , enzyme 0.0% , fully cooked round bacon 0.0% , water 0.0% , salt 0.0% , sugar 0.0% , smoke flavouring 0.0% , E339 0.0% , E316 0.0% , E250 0.0%

Nutrition · per 100 g

Energy 304 kcal
Fat 18.6 g
Saturated fat 8.8 g
Trans fat 0 g
Cholesterol 98 mg
Carbs 25.5 g
Sugars 3.9 g
Added sugars 2 g
Fiber 2 g
Protein 9.8 g
Salt 1.8 g
Sodium 706 mg
Potassium 225 mg
Calcium 167 mg
Iron 2 mg
Vitamin D 0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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