English Muffin Turkey Sausage, Egg White & Cheese Sandwiches

Muffin 50.9% , barley malt flour 15.7% , E375 2.0% , iron 2.0% , thiamin mononitrate 2.0% , E101 2.0% , folic acid 2.0% , water 1.6% , whole wheat flour 1.4% , yeast 1.2% , wheat gluten 1.0% , high fructose corn syrup 0.9% , contains 2% and less of 0.8% , distilled vinegar 0.7% , E450i 0.7% , baking powder 0.6% , E341i 0.6% , E516 0.5% , salt 0.5% , E297 0.5% , soya bean 0.5% , cottonseed oil 0.4% , E282 0.4% , potassium sorbate added to prevent spoilage 0.4% , yellow corn meal 0.4% , yeast nutrients 0.4% , corn starch 0.4% , soya flour 0.4% , fried egg white patty 0.3% , modified tapioca starch 0.3% , carrageenan gum 0.3% , natural flavouring 0.3% , salt 0.3% , soya lecithin 0.3% , fully cooked turkey sausage patty 0.3% , turkey 0.3% , water 0.3% , soy protein 0.3% , contains 2% and less 0.3% , spice 0.3% , dextrose 0.3% , sugar 0.3% , E339 0.3% , E508 0.3% , yeast extract 0.3% , flavouring 0.3% , maltodextrin 0.2% , E330 0.2% , Modified starch 0.2% , E150a 0.2% , pasteurized process american cheese 0.2% , water 0.2% , lactic ferments 0.2% , cream 0.2% , salt 0.2% , sodium citrate 0.2% , E332ii 0.2% , E450iii 0.2% , E200 0.2% , E339 0.2% , E330 0.2% , E160b 0.2% , soya lecithin 0.2% , enzyme 0.2%