Nutrition · per 100 g
| Energy | 303 kcal |
| Fat | 19.7 g |
| Saturated fat | 7.8 g |
| Cholesterol | 109 mg |
| Carbs | 19.7 g |
| Sugars | 1.4 g |
| Fiber | 0.7 g |
| Protein | 12 g |
| Salt | 1.7 g |
| Sodium | 683 mg |
| Calcium | 106 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.