Ingredients
Cultured pasteurized milk 54.5% , cream 22.7% , blue cheese 11.4% , white onion 5.7% , yellow onion 2.8% , whey 1.4% , salt 0.7% , natural blue cheese type flavor 0.4% , dairy 0.2% , E410 0.1% , E200 0.1%
Nutrition · per 100 g
| Energy | 217 kcal |
| Fat | 19.6 g |
| Saturated fat | 13 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 4.3 g |
| Sugars | 4.3 g |
| Fiber | 0 g |
| Protein | 8.7 g |
| Salt | 1.7 g |
| Sodium | 696 mg |
| Potassium | 0 mg |
| Calcium | 87 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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