Ingredients
PASTEURIZED MILK 53.8% , cream 23.1% , cheddar 11.5% , lactic ferments 5.8% , horseradish 2.9% , salt 0.8% , skimmed milk 0.8% , natural flavouring 0.7% , LOCUST BEAN 0.3% , E412 0.2% , apocarotenal color 0.1% , E200 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 32.1 g |
| Saturated fat | 21.4 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 1.5 g |
| Sodium | 607 mg |
| Calcium | 214 mg |
| Iron | 0 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.