Nutrition · per 100 g

Energy	130.6 kcal
Fat	9.8 g
Saturated fat	6.1 g
Carbs	5.7 g
Sugars	2.9 g
Fiber	0 g
Protein	4.1 g
Salt	0.69 g
Sodium	277.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.