Turkey Bolognese
Panera Bread
Ingredients
pasta 52.9% , tomato 23.5% , ITALIAN SAUSAGE 11.8% , beef broth 5.9% , parmigiano reggiano 2.9% , light cream 1.5% , onion 0.7% , celery 0.4% , tomato concentrate 0.2% , contains 2% and less of 0.1% , extra virgin olive oil 0.0% , PARMESAN CHEESE FLAVOR 0.0% , basil 0.0% , oregano 0.0% , sea salt 0.0% , corn starch 0.0% , sugar and nisin preparation 0.0%
Nutrition · per 100 g
| Energy | 103 kcal |
| Fat | 2.6 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 12.9 g |
| Sugars | 2.4 g |
| Fiber | 2.1 g |
| Protein | 6.8 g |
| Salt | 1.1 g |
| Sodium | 456 mg |
| Calcium | 29 mg |
| Iron | 0.79 mg |
| Vitamin A | 66.3 µg |
| Vitamin C | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.