Ingredients
vegetable broth 52.1% , HALF and HALF 24.0% , corn 12.0% , crab 6.0% , onion 3.0% , celery 1.5% , contains 2% and less of 0.7% , salt 0.3% , white wine 0.2% , skimmed milk powder 0.1% , green bell pepper 0.1% , salted french brandy 0.0% , tomato concentrate 0.0% , corn starch 0.0% , wheat flour 0.0% , crab flavour 0.0% , sugar 0.0% , coating 0.0% , canola oil 0.0% , hot pepper sauce 0.0% , parsley 0.0% , garlic 0.0% , NISIN PREPARATION 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 86 kcal |
| Fat | 4.5 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 7.3 g |
| Sugars | 3.3 g |
| Fiber | 0.4 g |
| Protein | 3.3 g |
| Salt | 0.67 g |
| Sodium | 269 mg |
| Calcium | 61 mg |
| Iron | 0.59 mg |
| Vitamin A | 91.8 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.