Ingredients
tomato 54.5% , water 22.7% , CREAM ONIONS 11.4% , coating 5.7% , contains 2% and less of 2.8% , natural flavouring 1.4% , extra virgin olive oil 0.7% , garlic 0.4% , sugar 0.2% , Modified starch 0.1% , and nisin preparation 0.1%
Nutrition · per 100 g
| Energy | 73.5 kcal |
| Fat | 4.5 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 14.3 mg |
| Carbs | 7.3 g |
| Sugars | 4.1 g |
| Added sugars | 1.6 g |
| Fiber | 1.2 g |
| Protein | 1.2 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
| Potassium | 176 mg |
| Calcium | 28.6 mg |
| Iron | 0.29 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.