Nutrition · per 100 g

Energy	69.4 kcal
Fat	3.7 g
Saturated fat	2 g
Trans fat	0 g
Cholesterol	8.2 mg
Carbs	7.8 g
Sugars	2.5 g
Added sugars	0.41 g
Fiber	0.82 g
Protein	1.6 g
Salt	0.99 g
Sodium	396 mg
Potassium	131 mg
Calcium	12.2 mg
Iron	0.29 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.