Ingredients
tomatoes-in-tomato-juice 55.0% , water 22.5% , jalapeno pepper 11.3% , crushed tomato 5.6% , onion 2.8% , CONTAINS 2% and LESS OF DEHYDRATED ONION 1.4% , salt 0.7% , white vinegar 0.4% , E330 0.2% , garlic 0.2%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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